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Upcoming Events

Just Cooking Takeover 2.0

ONE NIGHT - March 8th, 2019


Just Cooking Resturant will provide the rustic Italian fare while Kacaba provides outstanding wine, 5pm-10pm.  A selection of premium red, white and sparkling wines will be available for purchase by the glass & bottle. If you can’t decide on one; try a flight of three, 3oz samples with your meal.  With knowledgeable staff from both Kacaba and Just Cooking, your night is sure to be filled with great food, great friends, and great wines!

This event SOLD OUT last year, Book Early to avoid disappointment.
 Book Your Table Online HERE or Call 905.562.3222 to Reserve Your Table

Tasting Theme: Food & Wine Pairing

March 23rd & 24th, 2019 ~ 11am-5pm

Shatter the typical Cuvee winery experience with Kacaba Vineyards Winery and Zooma Caters. Thrill the palate with Kacaba’s provocative small-batch 2017 Fumé Blanc paired with fresh cut French Fries nesting a fried Egg topped with Korean Gochujang Mayo. A titillating Cuvee event pairing not to be missed.

$10 Food & Wine Match - FREE For Club Members & Passport holders


Holy Crêpe, You're Going to Love This Pairing!

Beat the Winter Blahs and "Get Fresh" with the Kacaba team and Zooma Caters. Awaken the palate with Kacaba’s fresh and lively Sauvignon Blanc OR bold and bright Cabernet Franc, matched with Zooma’s elegant spring crêpe.

Savour this sophisticated crêpe filled with smoked ham, leek, and onion in a creamy mushroom-infused bechamel sauce topped with citrus herbed gremolata (for the Sauvignon Blanc lovers) OR chef’s cherry balsamic salsa for the Cabernet Franc lovers.

Vegetarian option available.

$10 Food & Wine Match - FREE For Club Members & Passport holders