Michael’s

PATIO WINE BAR AT KACABA VINEYARDS

 

 

 

 

 

 

Wines by the Glass

All wines are 5oz. glass

 

WHITE WINES

REBECCA ROSE                                                        $4.99

unoaked chardonnay 2008                          $4.99

CHARDONNAY 2006                                               $5.99

RIESLING reserve 2009                                       $5.99

 

 

RED WINES

sYRAH 2006                                                                 $5.99

PINOT NOIR 2008 (nEW)                                            $5.99

Cabernet Sauvignon 2006                    $5.99

MERITAGE 2006                                                        $5.99

MErlot 2006                                                            $5.99

 

 

RESERVE RED WINES

reserve cab SAUVIGNON 2007                       $10.99

reserve cab FRANC 2007                                  $10.99

reserve Meritage 2007(nEW)                           $10.99

 

Proprietors meritage 2002                           $26.00

 

 

 

Corkage fee                                                          $10

(For bottles purchased to be enjoyed on the patio)

 

 

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BISTRO SMOKED MEAT PLATE - $12.95

An assortment of Vineland’s own About Thyme Bistro smoked prosciutto, country pâté, smoked pork/beef neck, spicy chorizo sausage, and spicy Genoa salami. (PLATE MAY VARRY WITH AVAILABILTY)

*accompanied by CRACKERS, Fresh Fruit and varous Dips, Tapenades and Bruschettas

 

 

COMFORT CREAM Plate $14.95

A camembert-style soft, white bloomy rind cheese with a silky, creamy, golden interior. Rich flavors of fresh truffles prevail with an intense, buttery palate and a long, tangy finish. This delicate and luscious artisanal cheese is hand salted, hand turned and hand wrapped. Upper Canada stores the Comfort Cream in a temperature and humidity-controlled cellars for at least 4 weeks before sale.

*accompanied by CRACKERS, Fresh Fruit and varous Dips, Tapenades and Bruschettas.

 

 

sMOKED COMFORT CREAM Plate $14.95

A smoked camembert-style soft, white bloomy rind cheese with a silky, creamy, golden interior. Rich flavors of fresh truffles prevail with an intense, buttery palate and a long, tangy finish. This delicate and luscious artisanal cheese is hand salted, hand turned and hand wrapped. Upper Canada stores the Comfort Cream in a temperature and humidity-controlled cellars for at least 4 weeks before sale.

*accompanied by CRACKERS, Fresh Fruit and varous Dips, Tapenades and Bruschettas

 

 

niagara gold Plate – $14.95

An Oka-style semi-soft, washed rind cheese fashioned after recipes developed by the Trappist Monks of the Loire Valley. This is a cheese with nutty, earthy overtones and mellow, buttery flavours. This luscious cheese is delicately mild and sweet when young and gains pungency and piquant qualities with age. The rind may be eaten or trimmed depending on your taste. We begin to sell Niagara Gold after 5 months of careful aging in Upper Canada’s cellars.

*accompanied by CRACKERS, Fresh Fruit and varous Dips, Tapenades and Bruschettas.